Welcome!

Opening hours: Wednesday – Saturday from 17.00

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We offer two 4-course menus, one of which is completely vegan. Both menus can be reduced to a 3-course menu if needed.
It is also possible to order other dishes in addition to this. The house sommelier has pre composed a wine package for the menus for your benefit.

4-Course Menu 745 NOK 4-Course Wine Menu 645 NOK

3-Course Menu 595 NOK 3-Course Wine Menu 495 NOK

4-Course Menu

Fried Scallops with Kataif

Amba marinated vegetables - Spicy crab mayo (M, F, E, W, Ce)

Poached Sea Trout

Kakiage – Yuzu mayonnaise – Lemongrass sauce (F, M, W, S, Ce)

Entrecôte of Veal

Grilled onion – Jerusalem artichoke purée – Ramson Hollandaise (M, E)

Eik's Dessert Platter

Champagne and strawberry sorbet, Chocolate mousse with orange, Chocolate fondant, Ginger panna cotta with passion fruit (M,E, W, Ha)

4-Course Vegan Menu

Fried Avocado

Spicy Tofu – Herb salad – Achar mayo (W)

Pumpkin Ravioli

Spinach – Pumpkin ketchup – Vegan 'Dashi' (W)

Eggplant “Schnitzel”

Pomegranate – Shiitake mushroom – Vegan hollandaise (So, Mu)

Eik's Dessert Platter

Champagne and strawberry sorbet, Chocolate mousse with orange, Chocolate fondant, Ginger panna cotta with passion fruit (M, W, Ha)

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EXTRA DISHES

Crayfish from Dalsfjorden 395,-

Tarragon beurre blanc (M, Sk, Sul)

Beef Tenderloin 475,-

Baked tomato, broccolini and green pepper sauce (M, Cel)

Today's Cheese selection 295,-

(M, Wh, S )

Eiks Dessert Platter 195,-

Champagne and strawberry sorbet, Chocolate mousse with orange, Chocolate fondant, Ginger panna cotta with passion fruit (M, E, W, Ha)

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By the glass

House wines white / red

gl. 165,- / bt. 795,-

Prosecco

gl. 135 / bt. 670,-

Champagne

gl. 185,- / bt. 895,-

Chablis

gl. 185,- / bt. 895,-

Sancerre

gl. 190,- / bt. 945,-

Riesling

gl. 145,- / bt. 720,-

Pinot Noir

gl. 195,- / bt. 970,-

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RECOMMENDED BOTTLES

Champagne

Baron Funte Tradition Brut

895,-

Leclère-Pointillart Premier Cru Blanc De Blancs

995,-

Champagne Rose Delamotte

1495,-

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WHITE WINE

Riesling Robert Weil Tradition

895,-

Chablis 1er Cru Montmains, Dom. Adrien Besson

995,-

Bourgogne Les Femelottes, Dom. Chavy-Choet 2021

995,-

Puligney-Montrachet, Dom. Michelot 2021

1995,-

Chassagne-Montrachet, Dom. F. Picard

1795,-

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RED WINE

Bourgogne Piont Noir Vieilles Vignes, Pierre Andre

995,-

Bourdaux Chateau La Pirouette 2016

995,-

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Allergens

M=Milk F= Fish G=Gluten S=Sesam E=Egg Mo=Mollusc W=Wheat Ce=Celery Sh=Shellfish B=Barley A=Almond Wa=Walnuts Ha=Hazelnut Sul=Sulfite So=Soya Mu=Mustard Ca=Cashewnut